My mother-in-law told me to get up at 4 a.m. to cook Thanksgiving dinner for her 30 guests. My husband added, “This time, remember to make everything really perfect!” I smiled and replied, “Of course.” At 3 a.m., I took my suitcase to the airport. – usnews 0/2

“What early meeting?”

“Tomorrow. Thanksgiving. Conference call with the Singapore office, time zone thing. But it’ll only be an hour, maybe two. I’ll be done way before people start arriving.”

 

 

Another thing he hadn’t mentioned, another way I’d be handling the morning rush completely alone.

I looked at my husband, really looked at him, and saw a stranger. When had he become someone who could watch me work myself to exhaustion and feel no obligation to help? When had I become someone whose struggles were so invisible that they didn’t even register as real problems?

“I’m going to bed,” I said finally.

“Good idea. Get some rest. Big day tomorrow.”

As I lay in bed that night staring at the ceiling, I did math in my head. If I got up at 3:30 a.m., I could have the turkeys in the oven by 4:00. That would give me ten hours to prepare seven side dishes, make fresh bread rolls, prepare four desserts, and create nut-free alternatives for the three dishes that were now off limits.

2 thoughts on “My mother-in-law told me to get up at 4 a.m. to cook Thanksgiving dinner for her 30 guests. My husband added, “This time, remember to make everything really perfect!” I smiled and replied, “Of course.” At 3 a.m., I took my suitcase to the airport. – usnews 0/2”

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