Oranges With a Big Navel vs. Small Navel: Which One Should You Buy?

  • What does it mean if an orange feels very light?

    A lightweight orange has likely lost a significant amount of its internal moisture, meaning it will be dry, stringy, and lacking in juice. Always choose heavy fruits.

  • Is it safe to eat the white pith inside the orange?

    Yes, the white pith (albedo) is completely safe to eat and is exceptionally high in dietary fiber and Vitamin C, though it can have a slightly bitter taste.

  • How long do navel oranges stay fresh on the counter?

    At room temperature, they will generally stay fresh for about 5 to 7 days before they begin to soften and lose their moisture.

  • Why do some navel oranges turn moldy so quickly?

    Mold usually enters through microscopic tears in the rind or through a large, open navel. Storing them in a breathable environment in the fridge helps prevent this.

  • Are all navel oranges completely seedless?

    Yes! The mutation that created the navel orange also caused it to be naturally seedless. Very rarely, cross-pollination might result in a rogue seed, but it is highly uncommon.

  • Can I freeze whole oranges to make them last longer?

    Freezing whole oranges will ruin their texture, turning them to mush when thawed. However, you can successfully freeze the juice and the grated zest for months.

  • Do organic oranges have different navel sizes than conventional ones?

    No, the size of the navel is a biological variance that occurs on the tree regardless of whether traditional or organic farming methods are used.